Wednesday Feb 07, 2024

ASMR A strange and bewildering cookbook from the 70s (soft spoken)

Though in fairness, are there any cookbooks from the 70s that aren't at least a little strange? This one's a collection of 100 famous recipes from all over the world, mixing both Haute Cusine and rustic meals, and presenting them in a whole new format: through colourful photos. 

I've been super fascinated both by the selection and the manner in which the dishes are shown. There really is a kind of wonderful strangeness to it. 

Book: Roland Gööck, Die 100 berühmtesten Rezepte der Welt.

To watch along, please have a look at my youtube channel.

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