Wednesday Feb 07, 2024
ASMR A strange and bewildering cookbook from the 70s (soft spoken)
Though in fairness, are there any cookbooks from the 70s that aren't at least a little strange? This one's a collection of 100 famous recipes from all over the world, mixing both Haute Cusine and rustic meals, and presenting them in a whole new format: through colourful photos.
I've been super fascinated both by the selection and the manner in which the dishes are shown. There really is a kind of wonderful strangeness to it.
Book: Roland Gööck, Die 100 berühmtesten Rezepte der Welt.
To watch along, please have a look at my youtube channel.
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